Can't decide menu for tomorrow's lunch? Here's 'How to' for simple, but so delicious potatoes & eggs salad sandwiches that I've been eating for almost a week now!
What you'll need:
4-5 potatoes, sweet gherkins, 7 eggs, corns, mayo, salt, pepper, honey mustard
* you may add paprika, carrots, etc. that you prefer
1. Steam potatoes - boiling will be fine, too.
2. Boil eggs
3. While waiting for potatoes and eggs to be done, let's chop some gherkins! I love Mt. Olive's sweet gherkins - so crunchy ☺☺☺
4. Potatoes are ready! Put them in plastic food bag and shake it! Actually, I smashed the bag against the dining table :P it took me 20 seconds to completely smash potatoes inside the bag. Do the same for the eggs!
See~ nicely smushed potatoes and eggs!
5. Place them in a large bowl.
7. It's time to mix them all with mayo and mustard! Put mayo!!!!!!!!! a lot!!!! Let mercy be on us :)
8. And mix them well. Do you see how fast I'm going? :)
Here is looking good potatoes & eggs salad! Spread the salad on croissant!
Are you ready for a bite? Oh yes, I am. ☺
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